A take on a modern gourmet market, the sleek new eatery opened earlier this month at Sheraton Bali Kuta Resort. The restaurant’s design evokes its oceanfront setting. Shades of blue and beige echo Kuta’s iconic stretch of beach, mere metres away. Meanwhile, the menu meanders from Bali to Byron Bay, with everything from Balinese megibung feasts to seared Australian steaks.
“Kuta has always been everyone’s favorite holiday destination, and great holidays often involve a list of must-visit restaurants and cafés in the area.
With a prominent location next to Beachwalk Shopping Centre, Daily Social Bali aims to be Kuta’s number-one gathering place.
Diners are able to connect over delicious food and drink with their loved ones while enjoying magnificent sunset views,” says Ashley Lai, General Manager of Sheraton Bali Kuta Resort.
Daily Social Bali’s menu, executed by Chef Rangga Safari and the team, highlights Asian food culture, with a focus on ethical and local ingredient sourcing.
Guests are invited to explore local and international specialties through six interactive kitchens or hubs. Each hub focuses on a different culinary theme, from pastries and bread, salads and cold cuts, seafood, Asian delicacies, and flame-grilled meat and seafood cooked to your liking.
Oh, and don’t miss the street-food-style Indonesian eats and Balinese specialties.
“Daily Social Bali embraces a sense of community and gathering through the local offering and options of sharing dishes.
Diners are invited to enjoy an array of Asian comfort food,local specialties, and a selection of sumptuous international dishes to please diners’ eyes and palate simultaneously,” says Chef Rangga.
With room for 150 guests, the restaurant is open all day long, with weekly food and beverage promotions to keep things interesting. “Traditional Thursday” showcases Bali’s ceremonial Megibung feast, “Fisherman Friday Night,” is their seafood extravaganza; and “Society Saturday,” a flavour-packed Asian buffet.
Last but not least, there’s “Sunday Social Brunch,” Daily Social Bali’s indulgent brunch featuring Asian, international, and Indonesian fare. Expect everything from freshly shucked oysters to Balinese pork sam sam, Peking duck and roast Australian beef.