Sanur’s luxe beachfront resort introduces its latest culinary offering – Village Square Bubbly Breakfast, adding an irresistible touch of traditional gastronomy to Andaz Bali’s unique old-world charm!
The Village Square Bubbly Breakfast features curated selections of Indonesian and International cuisine served in delightful à la carte style. Get your premium breakfast fix, ranging from the most sought-after Soto Madura – made from braised Australian beef shank, to the classic French Toast topped with homemade coconut ice cream and a twist of local sweetness.
Also, look forward to some creative presentations that will upscale your breakfast experience, including Andaz Prawn Omelet with homemade sambal, the delicious Kimchi Jjigae Stew, and Babi Guling Rillette!
Village Square at Andaz Bali unveils a unique dining space inspired by Bali’s vibrant shophouses, offering an immersive cultural experience. Guests can freely roam around the area, which features four restaurants, such as Blue Oven with its pastry display and Deli & Bakery with its showcase of cold cuts.
Elevate your extraordinary breakfast with a selection of sparkling cocktails, expertly crafted by The house’s mixologist. From Mimosas and Bellinis to Rossinis and Mangolinis, the free-flow tipples will accompany your relaxation amidst the lush surroundings of Village Square.
Don’t miss out on the opportunity to uncover a world of exquisite flavors with Village Square Bubbly Breakfast!
Price:
IDR 550,000++ per person, and non-in-house guests are more than welcome.
The Village Square Bubbly Breakfast is available daily from 6.30 am to 11.00 am.
For more information or reservation, contact Andaz Bali’s team through WhatsApp or email at hery.kusuma@andaz.com.
Address: Jl. Danau Tamblingan No.89A, Sanur, Bali, Kota Denpasar, Bali 80228
Instagram: @andazbali
Tel: (0361) 3201234
