Join Top 100 Best Chef 2022 Award nominee, chef Friso van Amerongen on the 12th and 13th of August, where he will be showcasing his passion for gastronomy. This spectacular 5-course handcrafted degustation menu will be a taste sensation, as you relax in the refined ambience of the St. Regis Resort’s iconic fine dining restaurant.
An Exquisite Evening with Michelin-Starred Chef at the St. Regis Bali Resort
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Visiting Grand Hyatt Bali is Le Petit Chef – the World’s Smallest Chef. He is here on the island and ready to take you on the journey of Marco Polo. Your dining experience involves joning this handsome little chef as he follows the footsteps of Marco Polo through Europe, the Middle East and China. You will enjoy him creating dishes inspired by the spices he finds in each of his dentations.
Sofitel’s signature restaurant, Cucina, will reopen later this month with seasoned Italian Chef Patrizia Battolu at the helm. Rustic Italian-Mediterranean fare will remain the focus of the sleek new eatery, but with a fresh new approach courtesy of Battolu. Meanwhile, the restaurant’s interiors have been treated to a five-star makeover.
If vogueish beach clubs, boutique shopping, and high-energy fun are your thing, Seminyak should be on your Bali radar. Sandwiched between Legian and Berawa on the south-west coast, it’s one of Bali’s original tourist resorts. And it’s loved by Aussies and domestic tourists alike.